Welcome.

Asado Food Solutions was created in 1985. The business has expanded rapidly since this time, producing a range of value added red and white meat products. In 2005, the seeds of a vision were created to become a global manufacturer of value added meat products. We have invested significantly in the plant, equipment and expertise to develop this vision and have established markets in New Zealand, Japan, Singapore and the Middle East.

The Asado Food Solutions manufacturing plant is located in Mount Maunganui, Bay Of Plenty, New Zealand.

We have significant expertise in value added cooked meat product processing; including meat sauces, stocks and high quality meat cuts- specialising in poultry, beef, lamb, and veal products. Our desire is to work closely with our customers to produce food solutions for their needs. We can develop a solution for your business in categories as diverse as food service, industrial ingredients and quick serve restaurants.

We are proud of our innovative approach and our ability to listen and develop a tailor made product for our customers. The dedicated and experienced Asado team will provide impressive response times and ensure customer satisfaction.

Customer and Food Safety Focus

We are a NZFSA export certified plant meaning we can export our products globally under a strict RMP food safety programme. We pride ourselves in ensuring both our compliance obligations and our customer expectations every time.

Our Vision

Our vision of Asado Food Solutions is of a highly profitable leader of red and white meat value added product solutions with diverse international markets. A respected world class operation utilising only New Zealand meat products.